Apple Fizz Mocktail

Name: Apple Fizz Mocktail
Prep time: 5 min
Cook time: 10 min
Total time: 5 min
Yield: 5
Ingredients: 2 tbsp maple syrup; 1 piece cinnamon stick; 1 piece orange zest; 2 piece star anise; 5 piece whole cloves; 1 fl oz lemon juice; sparkling water; apple slices

5 mins prepServes 5

If Fall in a glass were a thing, this would be it. This mocktail can be made hot or cold and batched in the fridge for 3 weeks. It's also a simmer pot and a facial steam. This recipe has minimal sugar and is perfect for a quick and easy drink after work with dinner or for a gathering with friends. You can also enjoy it warm before bed.

5 servings

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Instructions

1. Add apple cider, maple syrup, cinnamon stick, orange zest, star anise, and whole cloves to a pot over medium-high heat. 
2. Bring to a boil and immediately reduce to a simmer. 
3. Simmer for about 10 minutes until the cider has reduced by about 1/4 or 1/2. 
4. Add the reduced cider to a heat-proof jar and place in the fridge for 2-3 weeks.
5. To make a mocktail: Chill your glass of choice and add ice to the glass. 
6. Add 4-6oz of the prepared cider and 1oz lemon juice. 
7. Top off with sparkling water and mix to incorporate. 
8. Garnish with an apple slice.

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Apple Fizz Mocktail

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