baked feta and figs

Name: baked feta and figs
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 4
Ingredients: baguette; figs; feta cheese; honey; pistachios; salt; pepper; olive oil; fresh thyme

10 mins prepServes 4

The perfect appetizer and shareable dish for having friends over, especially during fig season.

4 servings

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Instructions

Cut baguette into mini toasts. Drizzle with olive oil and bake until crispy. Add feta to an oven safe dish. Add quartered figs, drizzle honey on top + salt, pepper, olive oil, pistachios and fresh thyme. Bake at 400 degrees Fahrenheit until melty (around 20-30 min). Serve and enjoy!

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baked feta and figs

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