Butter Fried Dates, Cherries, Yogurt & LILY’S Almond Dark Chocolate Style Bar

Name: Butter Fried Dates, Cherries, Yogurt & LILY’S Almond Dark Chocolate Style Bar
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 2
Ingredients: 5.5 piece Medjool dates, pitted; 1 tbsp Butter; 1 cup Fresh or frozen cherries; 3 tbsp Greek yogurt; 9 piece LILY’S Almond Dark Chocolate Style Bar, chopped; pinch Flaky salt; 0.5 cup Honey; 0.25 cup Water

15 mins prepServes 2

#LILYSPartner My new favorite weeknight dessert (yes i’ve made it 3 days in a row, no i’m not ashamed).

2 servings

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Instructions

1. Slice dates in half and gently press them open.
2. Melt butter in a pan over medium heat and fry dates cut-side down until golden and caramelized.
3. Make your cherry compote by bringing 1/2 cup cherries with 1/2 cup honey and 1/4 cup water to a boil. Simmer for 15 minutes until jammy.
4. Spoon greek yogurt onto a plate, pile on the warm dates, sprinkle with chopped LILY’S chocolate style bar and flaky salt.

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Butter Fried Dates, Cherries, Yogurt & LILY’S Almond Dark Chocolate Style Bar

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