Cherry Kiss Negroni 🍒💋

2-7 days before you make the drink, make your cherry infused campari. Combine campari and frozen cherries in a jar. Let it sit in a cool dark place for 2-5 days, shaking occasionally. Strain the mixture to remove the cherries, and it’s ready to use! Fill a mixing glass with ice cubes. Add the cherry-infused campari, gin, dry vermouth, and tart cherry juice to the mixing glass. Stir the ingredients well to chill the mixture. Stir the mixture into a glass filled with ice. I made cherry ice cubes! Express the oil from an orange peel over the drink by holding it over the glass and giving it a twist. Drop the peel into the drink. Enjoy!