Fig & Thyme Sour Mocktail

Name: Fig & Thyme Sour Mocktail
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 1
Ingredients: 0.25 cup cane sugar; 0.25 cup filtered water; 5 piece figs; bunch fresh thyme sprigs; 1 fl oz lemon juice; 0.75 fl oz fig & thyme syrup; 1 fl oz NA orange liquor; 2 fl oz water; 1 piece egg white; 1 piece fig

10 mins prepServes 1

This fig & thyme sour mocktail is described as a new late summer staple. The recipe involves first making a fig and thyme syrup, then combining it with lemon juice, non-alcoholic orange liqueur, water, and an egg white in a shaker for a refreshing, frothy drink.

1 servings

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Instructions

To make your fig & thyme syrup, add figs, thyme, sugar, and 1/4 cup water to a saucepan. Bring to a boil and then simmer for about 20 minutes. About 10 minutes in, mash the figs to maximize flavor. Strain the syrup into a bottle and cool completely.

For the mocktail, add 0.75oz fig & thyme syrup, 1oz lemon juice, 1oz NA orange liqueur, 2oz water, and an egg white to a shaker and dry shake for 30 seconds. Then, shake with ice until thoroughly chilled. Pour and enjoy! Alternatively, you can hand froth your egg whites and pour on top.

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Fig & Thyme Sour Mocktail

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