French Toast

Name: French Toast
Prep time: 5 min
Cook time: 15 min
Total time: 5 min
Yield: 4
Cuisine: American
Ingredients: 9 slice brioche; 4 piece eggs; 1 cup milk; 3 tsp vanilla; 1.5 tsp cinnamon; splash maple syrup; butter

5 mins prepServes 4

A simple recipe for French toast made with brioche bread, eggs, milk, vanilla, and cinnamon, fried until golden brown.

4 servings

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Instructions

Mix all ingredients together (eggs, milk, vanilla, cinnamon, and optional maple syrup). Dip the brioche bread slices into the mixture. Heat a pan on medium-high heat with butter. Fry the dipped bread on both sides until browned.

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French Toast

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