homemade dill pickle french fries

Name: homemade dill pickle french fries
Prep time: 20 min
Cook time: 35 min
Total time: 20 min
Yield: 3
Ingredients: 2 piece russet potatoes; 2 tbsp avocado oil; dill pickle seasoning; 1 tsp salt

20 mins prepServes 3

SAVE this recipe for when you’re craving french fries at home! they’re the best.

3 servings

What you need

1 tsp salt

2 tbsp avocado oil

2 russet potato

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Instructions

Preheat oven to 450°F. Wash and cut your potatoes. Let them sit in an ice bath for 15 minutes to remove starch, which helps them get crispy. Drain and pat dry. Season with avocado oil, dill pickle seasoning (from TJ's) and salt. Add to a non-stick pan and bake for 20 minutes. Flip when brown on the bottom and bake for 10-15 more minutes. Remove and enjoy. Hot tip: throw them in a bowl with feta & lemon zest on top.

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homemade dill pickle french fries

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Instructions

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