This is one of the best drinks I’ve made all year! A mocktail inspired by a cocktail inspired by Japanese Calpico soda. It’s refreshing, tangy, and smooooth. I think I’m going to be making it weekly this summer.
Add matcha to vanilla coconut yogurt and mix. You can sift it in, but the result isn’t that much different. Add about 2tbsp of matcha yogurt to shaker along with whiskey, maple syrup and yuzu juice. Dry shake (shake without ice). Add ice to a glass and fill 3/4 of the way with sparkling water. Then, top off with your vanilla matcha mixture. ENJOY!
