Peppermint Espresso Mocktini

Name: Peppermint Espresso Mocktini
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 0.5 fl oz chocolate sauce; 0.5 fl oz maple syrup; 2 fl oz NA liquor (Seedlip Spice); 2 espresso; 4 fl oz milk of choice (almond); 2 piece peppermint extract; 1 dash cinnamon; white chocolate; candy canes

5 mins prepServes 1

A beyond delicious and festive holiday mocktail option for non-drinkers!

1 servings

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Instructions

Melt white chocolate and crush candy canes. Use to rim your glass and then chill the glass in the freezer. Add chocolate sauce, maple syrup, NA liquor, espresso, milk, and peppermint extract to a shaker. Add ice and shake well. Pour into chilled martini glasses and enjoy.

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Peppermint Espresso Mocktini

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