The trend you never knew you needed!! For those of you who ~hate~ the texture of cottage cheese, here's your solution. Whip it up & use it as a dip or a spread. Packed with protein and hardly any sugar - justice for cottage cheese!!! Thank me later.
Add cottage cheese, olive oil, salt, and pepper to a blender or food processor and pulse till soft and thick. Slap it on toast & add your favorite fruit/nut toppings. Or eat it with crackers!
