A simple and energizing breakfast featuring steel cut oats, water, milk, and various toppings like fresh fruit, nuts, seeds, or peanut butter, served alongside coffee with milk.
Cook your 1/4 cup of steel cut oats in 3/4 cup of water. Bring to a boil and then let them sit covered for 15 minutes. Once the oats are in the bowl, drench them in milk and then add your desired toppings such as fresh fruit, nuts, seeds, or peanut butter. Prepare coffee and add milk to your liking.
